Not being in our first youth we were not off hiking through the bush but needed to enjoy Stewart Island closer to home. Our hosts Deanne and Chris picked us up and dropped us back at the Flight Centre despite both being outside our booking time and had also arranged our Rental Car. Deanne is a miracle chef creating everything from crayfish or whitebait fritters to fig and date steamed pudding to die for. Happy hour hosted by Chris in the evening meant a chance to chat with other guests and retell our days adventures. Our unit with a harbour view was modern, attractive and super comfortable. What more could you ask for !
"A must for the visitor to Stewart Island, up the hill, next to the church this lovely restaurant serves a range of excellently prepared cooked and served dinners. Never disappointed, friendly staff and you are made to feel welcome. Very good value for money."
"Superb! I had heard good things about this restaurant and was not disappointed. The food was amazing. I had lamb rack which melted in my mouth and the roasted vegetables were cooked to perfection.Dessert was a Brulee and was exquisite! I would highly recommend this restaurant. Lovely decor and friendly service."
"Friendly front of house, great views, excellent food from the region, starting with seafood chowder (a favourite & well done), mussel fritters, then a superb main of blue cod & another of NZ lamb."